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43 Gluten-Free & Vegan Holiday Recipes

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Get ready to celebrate the season with these 43 gluten-free and vegan holiday recipes! From appetizers and starters to mains and sides to snacks and sweets, these recipes are perfect for the holidays from Christmas through New Year's Day. 

collage showing 4 of the holiday recipes from the post

Christmas Breakfast/Brunch

1. Cheesy Vegan Broccoli Quiche

This tasty and easy-to-make tofu-based quiche is perfect for Christmas morning. It can also be made ahead for easy prepping.

Cheesy Broccoli Vegan Quiche
It's easy to prepare this Cheesy Broccoli Vegan Quiche using a frozen gluten-free and vegan pie crust. Enjoy a slice of this tofu-based quiche its own or with some fresh fruit or a side salad. This dairy-free quiche is perfect for breakfast, brunch or lunch!
Check out this recipe
holding a slice of quiche up over the rest of it

2. Vegan Eggs Benedict

This breakfast/brunch classic made GFV is perfect for the holidays.

Vegan Eggs Benedict
This vegan "eggs" Benedict is the ultimate dish for breakfast or brunch! Made with toasted gluten-free English muffins, juicy tomato slices, pan-fried "eggy" tofu and finished with our creamy vegan hollandaise sauce and fresh chives, this veganized version of the American classic does not disappoint. 
Check out this recipe

3. Air Fryer Asparagus

This easy veggie dish is perfect for Christmas brunch alongside vegan eggs Benedict. And it's extra tasty topped with some vegan hollandaise sauce.

Air Fryer Asparagus
This easy-to-make 2-ingredient air fryer asparagus cooks in less than 10 minutes and is the perfect side dish for any occasion! It's also extra tasty topped with our vegan hollandaise or vegan béchamel.
Check out this recipe

4. Tempeh Bacon

Marinate this tempeh bacon overnight for easy prep. Make in the air fryer, oven or on the stovetop.

Air Fryer Tempeh Bacon
This Air Fryer Tempeh Bacon is the perfect addition to your breakfast table. You can also use it to make a sandwich such as a vegan BLT, or chop it up and add it to your salad. This vegan bacon is full of flavor, easy to make and gluten-free! Stovetop and oven methods are also included.
Check out this recipe

5. Cheesy Vegan Tofu Scramble

This tofu scramble is easy to make and can be enjoyed as is or customized with your favorite veggies.

Cheesy Vegan Tofu Scramble
A breakfast classic goes vegan with this oil-free tofu scramble made with nutritional yeast to add some "cheesy" flavor! This 5-ingredient cheesy vegan tofu scramble is perfect with your favorite vegan breakfast dishes such as tempeh bacon and home fries. Add even more cheesy flavor by topping it with our vegan cheese sauce.
Check out this recipe
tofu eggs on a plate with a fork in it and some potatoes and toast behind it

6. Air Fryer Home Fries

These easy-to-make home fries are the perfect side for your holiday breakfast or brunch.

Air Fryer Home Fries
These air fryer home fries are an easy to make breakfast side dish that's ready in just 15 minutes! Serve these gluten-free and vegan breakfast potatoes alongside tempeh bacon and tofu scramble for a hearty morning meal.
Check out this recipe

Appetizers

7. Green Olive & Pimento Hummus

A twist on traditional hummus, this dip is loaded with green olives and is perfect for serving as part of a veggie platter.

Green Olive and Pimento Hummus
If you're an olive fan, this green olive hummus will quickly become your new favorite dip! A perfect party appetizer or snack, this tahini-free hummus with pimento-stuffed green olives is full of flavor and easy to make.
Check out this recipe
close-up overhead of hummus in white bowl with crackers around it

8. Roasted Garlic White Bean Dip

The perfect dip with gluten-free, vegan pita chips or tortilla chips.

Roasted Garlic White Bean Dip
This creamy, rustic White Bean Dip features the flavors of roasted garlic, herbs and lemon. Pair this vegan dip with tortilla chips, crackers, fresh veggies and more for a delicious and satisfying appetizer or snack.
Check out this recipe
Roasted Garlic White Bean Dip in a bowl with garlic on top

9. Baked Tofu Bites

Make a platter of these tofu bites with wooden cocktail toothpicks and serve with an array of vegan dipping sauces.

Baked Tofu Bites
These 5-ingredient gluten-free and vegan baked tofu bites are super easy to make and extremely versatile too! Hot out of the oven, they've got a crispy coating on the outside. Chill them in the fridge and they resemble leftover breaded chicken. Perfect alone, added to a salad or wrap or served with your favorite dipping sauce! Try them with our vegan honey mustard, vegan ranch or vegan cheese sauce.
Check out this recipe
overhead of tofu in bowl on a wooden block

10. Air Fryer Salt & Pepper Tofu

This 5-ingredient salt and pepper tofu is easy to make and is perfect for serving as an appetizer.

Salt and Pepper Air Fryer Tofu
A super easy-to-make Salt and Pepper Air Fryer Tofu that's perfectly crispy on the outside and tender on the inside. This gluten-free and vegan tofu recipe requires just 5 ingredients and 15 minutes of cooking time to make. Dip it into some sweet chili sauce for a tasty appetizer or pair it with rice and veggies for a quick and delicious dinner. 
Check out this recipe

11. Buffalo Chickpea Meatballs 

These vegan "meatballs" are the perfect holiday appetizer! Serve with additional vegan Buffalo sauce and vegan ranch dressing. 

Buffalo Chickpea Meatballs
These gluten-free and vegan Buffalo Chickpea Meatballs are the perfect party appetizer! You can also make them into a meal by serving them over rice or quinoa! Drizzle these chickpea balls with some homemade vegan ranch dressing or vegan blue cheese dressing for the ultimate flavor combination.
Check out this recipe
overhead of chickpea balls topped with Buffalo sauce and scallions in white bowl

12. Balsamic Baked Bruschetta

This balsamic bruschetta is perfect for serving on Christmas or New Year's Eve.

Baked Balsamic Bruschetta
This Baked Balsamic Bruschetta is the perfect party appetizer! To make this vegan bruschetta, lightly-oiled gluten-free bread is topped with a balsamic-marinated mixture of tomatoes, garlic and onion and sprinkled with vegan Parmesan and fresh basil for a delicious flavor combination. 
Check out this recipe
front view of bruschetta pieces on a white serving tray

13. Air Fryer Mashed Potato Balls

This is the perfect appetizer for using up leftover mashed potatoes.

Air Fryer Mashed Potato Balls
Got leftover mashed potatoes? Liven them up with a batch of these Vegan Air Fryer Mashed Potato Balls! Perfectly crispy on the outside with a pillowy potato filling on the inside, they're easy to make and ready in just 10 minutes in the air fryer! These gluten-free air fried mashed potato balls make a great party appetizer or side dish.
Check out this recipe
closeup of open mashed potato ball being held by a hand over more on a wooden board

14. Vegan Spinach Artichoke Dip

This spinach artichoke dip is a favorite appetizer made vegan.

Vegan Spinach Artichoke Dip
This creamy and flavorful Vegan Spinach Artichoke Dip is a crowd-pleasing warm, baked appetizer that will satisfy vegans and non-vegans alike! Made dairy-free using silken tofu, oat milk and nutritional yeast, this recipe offers a vegan twist on the traditional dish. This version is also nut-free and has an oil-free option. Perfect for parties, potlucks and of course, New Year's Eve celebrations and game day grub!
Check out this recipe
close-up of hand holding bread with dip on it over the casserole of the rest of the dip

Soup

15. Creamy Vegan Butternut Squash Soup

Start off your holiday meal with this creamy soup made with roasted butternut squash.

Creamy Vegan Butternut Squash Soup
Feeling chilly? Cozy up with a bowl of this Creamy Vegan Butternut Squash Soup made with mouthwatering roasted butternut squash! This warming vegan soup is also gluten-free and features an oil-free option too. Top with roasted chickpeas for the perfect flavor combination.
Check out this recipe
two bowls of soup topped with roasted chickpeas on a kitchen towel with spoons next to them

16. Creamy Vegan White Bean Soup

This soup makes the perfect starter for your holiday dinner!

Creamy White Bean Soup
This warm and comforting Vegan White Bean Soup combines cannellini beans and fresh herbs to create an earthy flavor. This rustic white bean soup is rich and creamy without any of the dairy or gluten! This veganized Tuscan-style soup tastes like it’s from an Italian restaurant but it’s really homemade!
Check out this recipe

Risotto - Perfect for a Starter, Side or Main

17. Vegan Lemon Risotto

If life gave you lemons this year, put them to good delicious use, and get ready to start the new year off with this beautiful, bright, sunny, hearty, creamy, lemony risotto!

Vegan Lemon Risotto
A rich and creamy vegan risotto with a burst of fresh lemon! This deliciously hearty lemon risotto is a classic Italian dish made vegan that you'll want to add to your regular dinner rotation!
Check out this recipe

18. Vegan Pumpkin Risotto

This pumpkin risotto is topped with roasted pepitas and a balsamic glaze for a flavor-packed dish.

Vegan Pumpkin Risotto with Roasted Pepitas
This creamy vegan pumpkin risotto with roasted pepitas is a hearty, comforting dish that will satisfy vegans and non-vegans alike. Enjoy it drizzled with a touch of balsamic glaze for a perfect flavor combination. This savory dish is easy to make using canned pumpkin and is naturally gluten-free. Serve as the main course or as an appetizer or side with your favorite fall or holiday dishes. 
Check out this recipe
overhead of risotto in a white bowl garnished with roasted pepitas and balsamic glaze

19. Vegan Butternut Squash Risotto

This flavorful risotto is made with tasty roasted butternut squash and a touch of thyme.

Vegan Roasted Butternut Squash Risotto
This creamy vegan butternut squash risotto is the ultimate fall comfort meal! Featuring roasted butternut squash and a touch of thyme, this hearty dish is full of flavor. 
Check out this recipe
closeup overhead of risotto on white plate with fork

Main Courses - Perfect for Christmas or New Year's Day

20. Maple Dijon Baked Tempeh

This easy-to-make vegan main course is perfect for your holiday dinner.

Maple Dijon Baked Tempeh [Vegan Tempeh Recipe for the Holidays]
If you are looking for the perfect gluten-free and vegan main course for the holidays, this Maple Dijon Baked Tempeh is it! Covered in a rich, sweet and savory sauce flavored with maple syrup, Dijon mustard, tamari and apple juice with a touch of garlic and tarragon, this vegan tempeh recipe will give you all the holiday feels. 
Check out this recipe
cooked tempeh strips on a white plate with a fork on it

21. Holiday Chickpea Veggie Loaf

This vegan "meatloaf" is made with chickpeas and is perfect topped with your favorite vegan gravy.

Holiday Chickpea Veggie Loaf
This flavorful chickpea veggie loaf is packed with carrot, celery and onion and features the flavors of thyme and sage, making it the perfect vegan main course for any holiday such as Thanksgiving, Christmas, Easter and more!  This meatless main is gluten-free and nut-free too and has an oil-free option. Serve topped with our chickpea flour gravy for the ultimate flavor combination!
Check out this recipe
overhead close-up of loaf with gravy on platter

22. Open-Faced Vegan Pot Pie

An all-in-one dish featuring chickpeas, carrots, corn, peas and potatoes inside a store-bought pie crust. Even non-vegans love it...just ask my dad! lol 🙂

Open-Faced Vegan Pot Pie
Chickpeas replace the chicken in this Open-Faced Vegan Pot Pie, which features all the flavors of the classic American dish without any meat, eggs or dairy. It's also gluten-free and easy to make using a frozen pie crust! This hearty dish is loaded with chickpeas, potatoes, carrots, peas and corn enveloped in a creamy sauce with a touch of thyme. Perfect vegan comfort food!
Check out this recipe

23. Vegan Shepherd's Pie

Another all-in-one meal packed with lentils, veggies and mashed potatoes.

Vegan Shepherd's Pie
This hearty and nutritious vegan shepherd's pie is loaded with veggies and lentils smothered in a rich tomato-based gravy and topped with a layer of creamy mashed potatoes. This vegetarian version is also gluten-free, oil-free and lower in fat than the traditional. 
Check out this recipe
piece of shepherd's pie on a white plate with a fork next to it

24. Lentil Lasagna

If you're like me, you grew up eating Italian food at every holiday with Christmas calling for baked pasta dishes like manicotti, lasagna or baked ziti. This lentil lasagna is a twist on the classic featuring lentils, pasta sauce, dairy-free bechamel and almond ricotta.

Vegan Lentil Lasagna with Red and White Sauce
This protein-packed vegan lentil lasagna is hearty, satisfying and perfect for the whole family! Layered with gluten-free lasagna noodles, seasoned homemade almond ricotta, lentil pasta sauce and dairy-free bechamel, this dish is pure vegan comfort food!
Check out this recipe
close-up of cooked lasagna in casserole dish

25. Vegetable Lasagna

This GFV twist on the classic dish is a healthier and oil-free version that's loaded with fresh veggies.

Gluten-Free Vegan Lasagna
Looking for a "cheesy" and satisfying vegan lasagna that's also gluten-free, oil-free and loaded with fresh veggies? This gluten-free, vegan lasagna is the answer! Layered with gluten-free noodles, homemade dairy-free ricotta cheese, tomato sauce, spinach, broccoli, eggplant and carrots, this vegetable lasagna is hearty and sure to please! Try it topped with our vegan Parmesan cheese and some fresh basil. 
Check out this recipe
close-up holding up a piece of lasagna with a spatula

26. Vegan Baked Ziti

This baked ziti is perfect for the holidays. Keep it oil-free by using an oil-free pasta sauce.

Vegan Baked Ziti
If you're looking for a vegan pasta dish that's both "cheesy" and creamy without any added oils, this vegan baked ziti is the answer! It's also gluten-free, nut-free and soy-free! Easy to make with a combination of gluten-free pasta, canned tomato sauce and our sunflower seed vegan ricotta, this dish is sure to become a family favorite!
Check out this recipe

Sides

27. Roasted Butternut Squash & Brussels Sprouts with Pomegranate

A colorful, festive side that will brighten up your holiday plate!

Roasted Butternut Squash and Brussels Sprouts with Pomegranate
This recipe for Roasted Butternut Squash and Brussels Sprouts with Pomegranate is a beautiful, festive addition to your holiday feast! In this vegan side dish, butternut squash and Brussels sprouts are infused with the flavors of maple, lemon and tarragon and then topped with sweet pomegranate arils for a burst of color and crunch!
Check out this recipe
overhead of butternut squash and Brussels sprouts in white baking dish with a spoon in it

28. Roasted Broccoli with Garlic

This easy side dish is perfect with maple Dijon tempeh, holiday chickpea loaf or one of the Italian baked pasta dishes.

Roasted Broccoli with Garlic
This irresistibly flavorful roasted broccoli with garlic is super easy to make with just 3 ingredients plus salt and pepper and ready in just 20 minutes! It’s the perfect side for your favorite main dishes and is great for mixing into pasta or topping on pizza. Once you try it, you’ll never want to make it any other way!
Check out this recipe
overhead of broccoli garnished with coarse sea salt

29. Vegan Cream Cheese Mashed Potatoes

Super creamy mashed potatoes without any of the dairy but all of the flavor!

Vegan Cream Cheese Mashed Potatoes
These vegan cream cheese mashed potatoes are super easy to make with only 3 ingredients plus salt and pepper. They're so creamy, it's hard to believe they're dairy-free!
Check out this recipe

30. Gluten-Free Vegan Gravy with White Wine

This easy-to-make gravy made with vegan white wine is the perfect holiday gravy. Your mashed potatoes will be begging for it. 😉

Gluten-Free Vegan Gravy
This savory gluten-free vegan gravy made with white wine is rich, flavorful, oil-free and low in fat! Easy to make with only 8 ingredients plus salt and pepper and ready in just 15 minutes! 
Check out this recipe
close-up overhead of gravy on mashed potatoes in a white bowl

31. Cashew Mac & Cheese

This vegan mac and cheese features a creamy cashew "cheese" sauce that is oil-free and easy to make.

Cashew Mac and Cheese
This creamy cashew mac and cheese is vegan, oil-free, gluten-free and easy to make! Perfect as the main course or a side! Enjoy alone or add in some veggies.
Check out this recipe
serving of mac and cheese in a white bowl

32. Stovetop Vegan Mac & Cheese

For an easy, creamy and nut-free vegan mac and cheese, try this stovetop version.

Stovetop Gluten-Free, Vegan Mac and Cheese
This creamy and indulgent gluten-free, vegan mac and cheese comes together in just minutes right on the stovetop...no blender necessary! With a nut-free, velvety cheese sauce made of plant-based butter, chickpea flour, oat milk, nutritional yeast and vegan cheese, this gluten- and dairy-free twist on the classic dish is pure comfort food.
Check out this recipe
overhead of mac and cheese in a saucepan with a wooden spoon

33. Vegan Almond Flour Biscuits

These oil-free biscuits are easy to make and are perfect for the holidays.

Cheesy Vegan Almond Flour Biscuits
These Cheesy Vegan Almond Flour Biscuits are the perfect dinner biscuits to serve alongside your favorite meal. These gluten-free drop biscuits are easy to make in just one bowl and require only seven ingredients! On top of that, these vegan biscuits are also oil-free, but still have a buttery flavor without using vegan butter!
Check out this recipe
close up of biscuits on a white serving tray

34. Gluten-Free Vegan Garlic Bread

This garlic bread is perfect for serving alongside lasagna or baked ziti.

Vegan & Gluten-Free Garlic Bread
This crunchy, buttery Vegan and Gluten-Free Garlic Bread is incredibly easy to make in just 15 minutes and with only 6 ingredients! This garlic bread is the perfect side for pasta night, or you can serve it with your favorite tomato sauce for an irresistible party appetizer.
Check out this recipe
overhead view of cut pieces of garlic bread on a white plate

35. Italian-Style Impossible Burger Meatballs

Another perfect side for serving with Italian baked pasta dishes!

Italian-Style Impossible Burger Meatballs
These Italian-style Impossible Burger meatballs are super easy to make in about 20 minutes with just 7 ingredients! Pair with your favorite tomato sauce and enjoy over pasta, in a sub or on a pizza!
Check out this recipe
close-up overhead of meatballs in sauce in saucepan with a spoon in it

Snacks and Sweets

36. Oven-Roasted Maple Pecans

Whether you leave them out for snacking or pack them up to give as gifts, these pecans are perfect for the season.

Oven-Roasted Maple Pecans
These oil-free Oven-Roasted Maple Pecans are a delicious gluten-free, dairy-free snack that’s super easy to make. With the perfect balance of sweet and salty, these roasted pecans are irresistible. And, this recipe only requires 4 ingredients and just 15 minutes to make! These maple glazed pecans are great for gifting too!
Check out this recipe

37. Sweet & Spicy Cashews

A little sweet, a little spicy, these nuts are perfect for the holidays! Like the maple pecans, they also work as gifts.

Sweet and Spicy Roasted Cashews
Sweetened with date syrup and spiced with cayenne pepper, these Sweet and Spicy Roasted Cashews are an addictive treat that’s perfect for snacking on any time of the day. They’re great for serving at parties and for gift-giving too! With only 3 ingredients plus salt, this easy-to-make snack is ready in just 15 minutes. These roasted cashew nuts are also vegan, gluten-free, oil-free and refined sugar-free.
Check out this recipe
overhead of cashews in a white bowl on a wooden board

38. Sugar Cookie Truffles

Edible sugar cookie dough covered in vegan white and dark chocolate. Need I say more?

No-Bake Sugar Cookie Truffles
These festive No-Bake Sugar Cookie Truffles are perfect for the holiday season! Made with gluten-free, vegan edible sugar cookie dough and covered in chocolate, these sweet treats can be decorated with your favorite holiday toppings such as crushed candy canes or sprinkles.
Check out this recipe
overhead of truffles on a white serving tray with candy canes next to it

39. Almond Butter Cookie Dough Bites

These edible cookie dough balls are coated in coconut, making them look a bit like snowballs which is perfect for the holiday season!

Almond Butter Cookie Dough Bites
These Almond Butter Cookie Dough Bites are tasty no-bake treats filled with chocolate chips and rolled in shredded coconut. These almond butter balls are vegan, gluten-free, refined sugar-free and also free of added oils.
Check out this recipe
Almond Butter Cookie Dough Bites in a bowl

40. Chickpea Flour Chocolate Chip Cookies

Everyone knows that Santa loves chocolate chip cookies. Be sure to leave these out with a glass of almond milk for the big guy!

Vegan, Gluten-Free Chickpea Flour Chocolate Chip Cookies
You'd never know that these Chickpea Flour Chocolate Chip Cookies aren't just vegan, but they are also gluten-free, grain-free, refined sugar-free and nut-free. They're quite possibly the BEST vegan, gluten-free chocolate chip cookies EVER. 
Check out this recipe
Vegan Chickpea Flour Chocolate Chip Cookies

41. Vegan Chocolate Cookies

This chocolaty cookies are easy to make and are oil-free too. To give them a festive look, try sprinkling on some crushed up candy canes or colorful sprinkles instead of the sea salt after taking them out of the oven.

Vegan Chocolate Cookies
Satisfy your chocolate cravings with these soft and chewy sea-salted Vegan Chocolate Cookies. These vegan cookies are also gluten-free, grain-free and soy-free as well as free from added oil, refined sugar and refined flour. 
Check out this recipe

42. Chickpea Flour Brownies

The perfect chocolaty ending to a delicious meal! Serve alone or topped with non-dairy whipped cream.

Chickpea Flour Brownies
These addictive fudgy Chickpea Flour Brownies are easy to make using just one bowl! This gluten-free brownie recipe is also grain-free, nut-free, refined sugar-free and vegan and features two surprise ingredients.
Check out this recipe
Stacked Chickpea Flour Brownies

43. Pear Crisp

With sweet, tender baked pears and crunchy oats, pecans and almonds, this dessert is the perfect ending to your holiday meal.

Pear Crisp
Luscious, sweet pears are baked to perfection and topped with a crunchy oat-nut mixture in this veganized Pear Crisp recipe. Not only is this pear dessert vegan, it's gluten-free and oil-free too. An easy-to-make dessert that's not only perfect for the holidays, but can be enjoyed all year long!
Check out this recipe
overhead of pear crisp in a white bowl with a spoon in it

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About Sherri Hall

Recipe developer. Writer. Photographer. Chickpea fiend. Lover of 80s music & song parodies, especially with food puns.

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