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slice of strawberry balsamic basil ricotta toast on wooden board

Balsamic Strawberry Basil Vegan Ricotta Toast

Drizzled with some balsamic glaze and topped with fresh basil, this strawberry ricotta toast is super flavorful!
Course Breakfast, brunch, lunch
Cuisine American, Gluten-Free, Vegan
Keyword balsamic, basil, dairy-free, gluten free, strawberries, vegan, vegan cheese, vegan ricotta
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 174kcal



  • Toast bread to your liking and spread the ricotta on the toast.
  • Layer the strawberry slices on top of the ricotta. Drizzle balsamic glaze over top. Garnish with basil.



The nutrition information shown is an estimate provided by an online nutrition calculator. Accuracy is not guaranteed. Information shown should not be considered a substitute for a professional nutritionist’s advice.
Nutrition was based on using 2 teaspoons balsamic glaze and homemade almond ricotta.


Calories: 174kcal | Carbohydrates: 23g | Protein: 6g | Fat: 7g | Saturated Fat: 1g | Fiber: 3g