Using homemade guacamole seasoning, some lime juice and optional cilantro, you can whip up a tasty guac in just 5 minutes! Serve this easy-to-make guacamole as a dip with tortilla chips or veggies or use it as a topper for veggie burgers, toast, baked potatoes and more!
2tablespoonschopped fresh cilantro, optional(you can also use 1 tablespoon of dried cilantro in place of fresh or omit completely if you don't prefer cilantro)
juice of ½ large lime
Combine onion powder, garlic powder, cayenne pepper, crushed red pepper flakes, kosher salt and black pepper in a small bowl and set aside (If you are using dried cilantro, add it to the seasoning mix).
Scoop out the flesh of the avocados and add to a mixing bowl. Mash with a fork.
Stir in fresh chopped cilantro (if using), seasoning mix, and lime juice.
Refrigerate in an airtight container for 30 minutes to 1 hour for best flavor. Stir before serving.
The nutrition information shown is an estimate provided by an online nutrition calculator. Accuracy is not guaranteed. Information shown should not be considered a substitute for a professional nutritionist’s advice.