Microwave Cinnamon Apples
Looking for a cozy treat that’s ready in no time? These microwave cinnamon apples are sweet, spiced, and irresistibly tender. Whether you’re craving a quick snack or need a warm topping for your dessert, this simple recipe delivers in minutes, making it the perfect go-to for any occasion.
Servings 4 people
Calories 167kcal
Equipment
- 1 Microwave Safe Dish
Ingredients
- 4 Apples Medium Sized
- 2 tablespoon coconut oil Substitute Vegan Butter or Regular Butter as alternate
- 1 teaspoon cinnamon ground
- ¼ teaspoon nutmeg optional
- 1 teaspoon vanilla extract optional
- 2 teaspoon maple syrup optional: any other sweetener can work
Instructions
- Slice your apples into cubes or wedges before placing them into a microwave-safe bowl.
- Add coconut oil. Stir to coat the sliced apples well. Microwave for 15-20 seconds.
- Take the dish out, add in the cinnamon, nutmeg (optional), vanilla extract, and sweetener (optional) on top and mix well.
- Microwave for about 2 minutes. Mix the slices again so the juices are coated across the apple slices. Microwave again on high for an additional 1-2 minutes until tender and can be easily cut across with a knife or fork.
Notes
This recipe uses medium sized apples (size of a tennis ball)
You only need 3 main ingredients (apples, cinnamon and oil/butter). Add optional add ons such as sweetener, vanilla extract, nutmeg to enhance the flavor profile of this dish. Optional to use a pinch of salt as well to neutralize/balance out the sweetness in this dish.
Top Tips:
- Cut Apples Evenly: This can help avoid some pieces be too mushy while others remain firm. Cut your apple slices or cubes evenly.
- Choose high quality ingredients: With such few ingredients, i've found that choosing the highest quality ingredients help bring out the flavor and taste of this dish.
Nutrition
Calories: 167kcal | Carbohydrates: 28g | Protein: 1g | Fat: 7g | Saturated Fat: 6g | Fiber: 5g