Avocado Egg Salad

Avocado Egg Salad

Recipe for Avocado Egg Salad by Sherri Hall This avocado egg salad recipe is a direct result of my inability to turn down a sale on avocados combined with the fact that I’m a sucker for mayonnaise based salads! If you’ve read about my canned bean shopping spree (see our Lemon-Parmesan Chick Pea Salad), then…

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Creamy White Bean Soup

Creamy White Bean Soup

Recipe for Creamy White Bean Soup by Sherri Hall With all of this cold winter weather, I have been trying out a bunch of new soup recipes. On top of that, I still have a lot of beans from my recent canned goods escapade (see ... Read More
Pasta Fagioli Soup Recipe

Pasta Fagioli Soup Recipe

Pasta Fagioli Soup Recipe by Sherri Hall Pasta Fagioli Soup, often pronounced Pasta Fazool, has many variations. Pasta Fagioli (written Pasta e Fagioli in Italian) translates in English to pasta and beans, which are the two must-have ingredients to make this Italian classic. Some like ... Read More
One Pot Macaroni and Cheese

One Pot Macaroni and Cheese

Recipe for One Pot Macaroni and Cheese by Sherri Hall Love the convenience of making macaroni and cheese with that famous blue box? There’s no baking necessary and only one pot required. This dish is almost just as easy, especially if you’re using pre-shredded cheese. ... Read More
Creamy Blue Cheese Dressing

Creamy Blue Cheese Dressing

Creamy Blue Cheese Dressing Recipe Adapted by Sherri Hall Adapted from Allrecipes.com I don’t know about you, but I absolutely love blue cheese dressing! The problem is that when you go to purchase blue cheese dressing at the grocery store, many times there are added ... Read More
Salsa

Homemade Salsa Recipe

Recipe for Fresh Salsa by Gregory Hall Don’t get us wrong…those jarred salsas can be amazing and ever so convenient to purchase. However, if you love the salsa from the local Mexican or Mexi-Cali restaurant, and have always wished you could recreate it yourself…you can! ... Read More