This creamy Cashew Ricotta is the perfect vegan substitute for dairy-based ricotta cheese. Use this vegan ricotta anywhere you would use traditional ricotta, such as in pasta dishes, on pizza, as a spread for crackers and more! Only 4 ingredients and just minutes are needed to make this plant-based cheese! Ca-shew! Bless you! Get it?…
From muffins to cookies and more, this collection features over 20 oat flour recipes that are also gluten-free and vegan! What is oat flour? Just as it sounds, oat flour is simply a flour made from oats. When using certified gluten-free oats, the oat flour made from them is also gluten-free. Although oat flour is…
These oil-free Oven-Roasted Maple Pecans are a delicious vegan snack that’s super easy to make. With the perfect balance of sweet and salty, these roasted pecans are irresistible. This recipe for maple glazed pecans only requires 4 ingredients and just 15 minutes to make! ♪ Sometimes I feel like a nut, sometimes I… Oh, I…
This Vegan Broccoli Cheese Soup tastes so much like the traditional, you won’t believe it’s both dairy-free and gluten-free. And for those with allergies, it’s nut-free too! For this veganized, gluten-free version, we’ve replaced dairy milk with plant-based milk, dairy butter with vegan butter, chicken broth with vegetable broth and all-purpose flour with chickpea flour….
These 25 vegan and gluten-free lunch ideas are perfect for your child’s lunchbox! Featuring sandwiches, wraps and some hot lunch options, as well as a few snacks and sweet treats, you’re sure to find tasty choices for your little ones. Let’s be real. Back to school time is stressful. That is, unless you find rummaging…
These vegan mashed potatoes with almond milk and cream cheese are super easy to make with only 3 ingredients plus salt and pepper. They’re so creamy, it’s hard to believe they’re dairy-free! They can also be made oil-free by using a vegan cream cheese with no added oils. ♫ Mashed potatoes, mashed mashed potatoes… For…
This Easy Guacamole Recipe can be prepared in just 5 minutes with avocados, cilantro, lime juice and seasonings from your pantry. This creamy homemade guacamole is cool and refreshing, but also brings a hint of heat to the table. Serve this simple guacamole as a dip with tortilla chips or veggies or use it as…
These soft and moist Vegan Blueberry Muffins are perfect for breakfast, especially warmed up with a little schmear of vegan butter. Packed with fresh, juicy blueberries, these homemade vegan muffins are also gluten-free, refined sugar-free and nut-free. Blueberries have always been a favorite of mine since I was a kid. In fact, as a child…
If you’re craving hummus but don’t have any tahini on hand, this Basic Hummus Without Tahini is the answer! It’s easy to make tahini-free hummus with common ingredients you probably already have in your kitchen. Enjoy this hummus with no tahini as a dip with your favorite chips, crackers or veggies or even as a…