If you’re craving hummus but don’t have any tahini on hand, this Basic Hummus Without Tahini is the answer! It’s easy to make with common ingredients you probably already have in your kitchen. OK, I’ll cut to the chase. I, Sherri Hall, do not like tahini. So, for me, not only is this tahini-free hummus…
This one-pot Vegan Bolognese made with lentils is a hearty, protein-packed, fiber-filled sauce that’s also gluten-free, nut-free and oil-free. Serve over your favorite pasta or veggie noodles for a delicious plant-based dinner that’s perfect for any night of the week. We interrupt this regularly scheduled blog post to bring you an important message: This sauce…
Chickpeas replace the chicken in this Open-Faced Vegan Pot Pie, which features all the flavors of the classic American dish without any meat, eggs or dairy. It’s also gluten-free and easy to make using a frozen pie crust! This hearty dish is loaded with chickpeas, potatoes, carrots, peas and corn enveloped in a creamy sauce…
An easy-to-make Vegan Macaroni Salad with just 4 ingredients plus salt and pepper to taste…a perfect side for your favorite summer fare including veggie burgers, tofu kebabs, grilled portobello sandwiches and more. Is it grilling season where you live? I wouldn’t exactly call the weather we are having in New Jersey “grilling season” per se,…
If you’re looking for a delicious, gluten-free and dairy-free treat, try these soft and chewy Oat Flour Cookies. And, they’re vegan and refined sugar-free too! You can easily make them nut-free by swapping out the pecans for chocolate chunks or chips. I’d like to take you on a little trip back in time… The year…
This smooth and creamy vegan Roasted Garlic White Bean Dip pairs perfectly with tortilla chips, crackers, carrot sticks or whatever edible dipping device you prefer. ♪ I put my hand upon that chip… then I dip and dip and dip. ♫ So, it went from me not remembering the song, “Da Dip,” even existed yesterday…
These Vegan Brownie Bites are full of chocolaty flavor and are easily made in one bowl. Also known as “two-bite brownies,” these mini fudgy delights are gluten-free, refined sugar-free and nut-free too! Every time I bake a batch of these two-bite delights, I cannot stop hearing the old Tootsie Pop commercial in my head… Except…
These one-bowl, no-bake, gluten-free Pumpkin Chocolate Chip Cookie Dough Bites require less than 10 ingredients and just minutes to prep. These tasty treats are also vegan, refined sugar-free, nut-free and oil-free! Happy Spring! That is, of course, unless you are located in the Southern Hemisphere. Then in that case, Happy Fall! And if you are…